The Real "Dill" Chicken Sandwich Recipe | Sunny Anderson | Food Network

Ingredients

• 2 large boneless, skinless chicken breasts
• 1 small bunch fresh dill leaves
• 1 bunch parsley leaves 1 lemon, zested and juiced
• 1/4 cup olive oil, plus 2 tablespoons
• Salt and freshly ground black pepper
• 1/2 cup sour cream
• 1/3 cup mayonnaise
• 4 pepperoncini peppers, finely chopped
• 1 large ciabatta loaf, cut into 4 equal pieces
• 8 ounces baby greens or red leaf lettuce