Quick and Impressive Charcuterie Spreads - Onion Fig Jam and Mustard Relish - Pure Wesson Oil
Homemade charcuterie spreads to add some tang and freshness to any charcuterie board. Pairs well with any cheese, meat, and cracker combo.
Ingredients
- Wesson Canola Oil 2 tbsp.
- Yellow onion, thinly sliced 3 each.
- Dried Figs, roughly chopped 5 each.
- Brown sugar 1 tbsp.
- Water 3/4 cups.
- White wine vinegar 1/4 cups.
- Balsamic vinegar 2 tsp.
- Kosher Salt 1 1/2 tsp.
- English Cucumber, small dice 1 each.
- Kosher salt 2 tsp.
- Yellow onion, thinly sliced 1/2 each.
- Rice wine vinegar 1 tbsp.
- Granulated sugar 2 tsp.
- Whole mustard seeds 1 tsp.
- Whole celery seeds 1 tsp.
- Ground turmeric 1/2 tsp.
More Like This
Goat Cheese and Fig Spread – Fustini's Oils & Vinegars
fustinis.com
Charcuterie platter with hummus and creamy onion spread – Food & Home Magazine
foodandhome.co.za
Mardi Gras Cheese Spread - Choctaw Country Market
choctawcountrymarket.com
Charcuterie Salad | Savory
savoryonline.com
Spring Charcuterie Board Recipe | The Table by Harry & David
harryanddavid.com
Fig Spread Recipe - (4/5)
keyingredient.com
Cheese spread - MealWings
mealwings.com
Homemade “Orange” Cheese Spread | Canadian Goodness
dairyfarmersofcanada.ca