Molten Chocolate Cake - Home Cooking That Works With Your Real Life

Ingredients

• 6 ounces semisweet chocolate — finely chopped
• 3/4 cup heavy cream
• 2 tablespoons light corn syrup
• 1 tablespoon Grand Marnier
• 1 teaspoon vanilla extract
• 1/4 teaspoon finely grated orange zest
• 9 ounces semisweet chocolate — coarsely chopped
• 1/4 cup water
• 2 teaspoons instant coffee granules
• 3/4 cup plus 3 tablespoons sifted all-purpose flour
• 1/8 teaspoon salt
• 8 tablespoons unsalted butter — (1 stick) slightly softened
• 1/2 cup plus 1 tablespoon granulated sugar — used in two separate measurements
• 2 teaspoons vanilla extract
• 3 large eggs plus 1 large egg white — separated (at room temperature