Apple-Crisp Baked Apples
Warm baked apples topped with a crunchy almond and pecan crumble, served with a drizzle of honey and optional ice cream—perfectly sweet and satisfying!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mealgarden.com.
Ingredients
- 1 cup Almond flour/meal, Bob's Red Mill
- 1/2 cup Pecans
- 1 pinch Salt
- 2 tsp Vanilla extract, pure
- 3 tbsp Maple syrup
- 4 tbsp Ghee
- 4 medium Apple
- 2 tbsp Honey
- 1 tsp Cinnamon
- 1 whole lemon(s) Lemon peel (zest)
- 5 medium Apple
- 1/2 cup Cranberries, dried
- 1/2 cup Apple juice
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