Coconut King Prawns from Food for Friends by Levi Roots
This is such a pretty dish, with the pink of the prawns in contrast to the white of the coconut. Make it with fresh grated coconut if you have the time, otherwi
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Cooking tools:
- Baking dish
- Refrigerator
- Skewer
- Baking sheet
- Aluminum foil
- Grill
- Microplane
- Chef's knife
- Cutting board
- Spoon
Ingredients
- black pepper
- 50 g (1¾ oz) freshly grated coconut or unsweetened desiccated coconut
- lime wedges, to serve (optional)
- 300 g (10½ oz) peeled raw king prawns, tails left on
- ¼ hot red chilli (ideally Scotch Bonnet), deseeded and finely chopped
- finely grated zest and juice of 1 lime
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