roasted chicken garlic and herb tray bake recipe | Schwartz

roasted chicken garlic and herb tray bake recipe | Schwartz

www.schwartz.co.uk

A tasty tray baked dish with warming garlic and herbs to bring out the flavour of the chicken.

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Ingredients

  • 900 g (2 lbs) chicken legs, skin on
  • 450 g (1 lb) potatoes, peeled and cut into chunks
  • 2 carrots, sliced
  • 1 large onion, sliced thickly
  • 2 tbsp olive oil
  • 2 tbsp water
  • 2 tbsp Roast Chicken Garlic and Herb

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