Chili Sauce Chicken Recipe: How to Make It
Chili sauce, garlic and basil add flavor to these moist chicken thighs. We enjoy the tender grilled chicken not just in summertime, but throughout the year. —Marilyn Waltz, Idyllwild, California
Keywords
- recipes using chili sauce
Ingredients
- 1 bottle (12 ounces) chili sauce
- 1/3 cup white wine or chicken broth
- 1/4 cup olive oil
- 10 to 12 garlic cloves, minced
- 4-1/2 teaspoons dried basil
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 8 bone-in chicken thighs (about 3 pounds)
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