30-Minute Beef Stroganoff Recipe - (4.3/5)
Beef stroganoff is a rich, hearty dish that can feed a crowd. Worcestershire sauce, Greek yogurt, and fresh parsley brighten the flavor.
Keywords
- 30-Minute Beef Stroganoff
- recipe
- beef stroganoff
- beef
- beef main dish
- Courses
- Meat & Poultry
- main dish
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 pound wide egg noodles
- 4 tablespoons (1/4 cup) butter, divided
- 1 1/2 pounds thinly-sliced steak, such as top sirloin
- Salt and pepper, to taste
- 1 white or yellow onion, thinly sliced
- 4 cloves garlic, minced
- 1 pound mushrooms, sliced
- 1/2 cup dry white wine
- 1 1/2 cups beef broth
- 1 tablespoon Worcestershire sauce
- 3 tablespoons flour
- 1/2 cup plain Greek yogurt or light sour cream
- Fresh parsley, chopped for garnish
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