Explore Nepal - Culinary - Recipes - Duck Sukuti

Ingredients

• 5-6 lb. whole duck
• 1 tablespoon cumin powder
• 2 tablespoons ginger paste
• 1 tablespoon chili paste
• 1 teaspoon ground timur (Szechwan pepper)
• 1/8 teaspoon asafetida
• 1/2 teaspoon grated nutmeg
• 1 teaspoon turmeric
• 2 tablespoons molasses
• 2 tablespoons honey
• Salt and Pepper
• 10 cups water for boiling