Nepali Sukuti (Dried Spiced Meat) | DelishGlobe

Nepali Sukuti (Dried Spiced Meat) | DelishGlobe

delishglobe.com

Sukuti is one of Nepal’s most cherished traditional delicacies, especially loved in the hill and mountain regions where drying meat was once a necessity. Its bo

View Original

Share this recipe:

Ingredients

  • 500 g lean buffalo or goat meat (thinly sliced, boneless)
  • 2 tbsp mustard oil
  • 1 tsp turmeric powder
  • 2 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp fenugreek seeds
  • 1 tsp red chilli powder (adjust to taste)
  • 1 tsp Sichuan pepper (timur, crushed)
  • 1 tbsp ginger and garlic paste
  • Juice of 1 lime
  • Salt to taste
  • 2 tbsp chopped fresh coriander (for garnish)
  • 1 medium red onion (thinly sliced (for serving))
  • Optional: 1 tbsp dried chilli flakes (for extra heat)

More Like This