Kumquat, Cucumber & Avocado Salad Recipe

Ingredients

• 1/2 cup kumquats, thinly sliced and seeds removed with freshly cracked pepper to taste.
• 1 cucumber, thinly sliced
• 1 ripe avocado, sliced
• 4 cups watercress, washed and large stems trimmed
• 2 tablespoons sesame seeds, toasted
• 1/8 teaspoon freshly cracked pepper
• Dressing;
• 2 teaspoons honey
• 1 tablespoon orange zest
• 2 tablespoons orange juice
• 1 teaspoon ginger, minced
• 1 teaspoon sea salt
• 2 tablespoons sesame oil