Main Dishes | S. Rosen's

Name: Main Dishes | S. Rosen's
Ingredients: Quality ingredients make all the difference here with flavorful Gouda, bacon, a hearty portion of beef, herbed mayo and our premium Steakburger bun.; A big sandwich stuffed full of pulled pork, coleslaw, even onion rings; Hard boiled eggs are a great make a head protein option, but they are sadly a little one note by themselves. By using some other simple ingredients we've taken the...; This toast is a protein heavy take on a Caprese sandwich. To prepare take freshly smashed avocado on toasted bread (We used S.Rosen’s 100% Whole Wheat Bread), and top with sliced...; Instead of Bangers and Mash, enjoy an Irish "Banger" sausage on one of our Brat and Sausage Rolls for a fun twist on an Irish classic.; Pretty much every sandwich could benefit from giardiniera. And taking a cue from both Italian beefs and Italian deli subs we’ve created our Italian...; You can smell the onions grilling long before you get to your favorite hot dog stand. Many Chicago sandwich classics add these delicious onions and we couldn’t help but wonder...; When you mention a Maxwell Street Polish you can instantly smell the griddled onions. The only way to make it better is to pair it with the proper beverage.; We went a bit rouge here and changed the ratio on an Italian combo a bit and it is a delightful twist. The Italian beef is more of a topping with this version and lets the sausage...; With the rise of brunch burgers it left us pondering a very important question: why are there no breakfast hot dog recipes? Well starting now, there are! For this recipe we...; A hot dog perfect for kicking back and enjoying a sunny day with an ice-cold beverage.; Spicy and cheesy? Yes, this hot dog came to party.

www.srosens.com

Decadent Black and Blue Steak Sandwich | S.Rosen's - Flavorsome steak, blue cheese, and S.Rosen's Onion Buns in just 25 minutes.

View Original

Share this recipe:

Ingredients

Quality ingredients make all the difference here with flavorful Gouda, bacon, a hearty portion of beef, herbed mayo and our premium Steakburger bun.
A big sandwich stuffed full of pulled pork, coleslaw, even onion rings
Hard boiled eggs are a great make a head protein option, but they are sadly a little one note by themselves. By using some other simple ingredients we've taken the...
This toast is a protein heavy take on a Caprese sandwich. To prepare take freshly smashed avocado on toasted bread (We used S.Rosen’s 100% Whole Wheat Bread), and top with sliced...
Instead of Bangers and Mash, enjoy an Irish "Banger" sausage on one of our Brat and Sausage Rolls for a fun twist on an Irish classic.
Pretty much every sandwich could benefit from giardiniera. And taking a cue from both Italian beefs and Italian deli subs we’ve created our Italian...
You can smell the onions grilling long before you get to your favorite hot dog stand. Many Chicago sandwich classics add these delicious onions and we couldn’t help but wonder...
When you mention a Maxwell Street Polish you can instantly smell the griddled onions. The only way to make it better is to pair it with the proper beverage.
We went a bit rouge here and changed the ratio on an Italian combo a bit and it is a delightful twist. The Italian beef is more of a topping with this version and lets the sausage...
With the rise of brunch burgers it left us pondering a very important question: why are there no breakfast hot dog recipes? Well starting now, there are! For this recipe we...
A hot dog perfect for kicking back and enjoying a sunny day with an ice-cold beverage.
Spicy and cheesy? Yes, this hot dog came to party.