Grilled Turkey Breast - South Dakota Poultry Industry Association
Grilled Turkey Breast marinated in a flavorful mixture of chicken broth, soy sauce, and vinegar. Perfect for any main dish meal.
Ingredients
- 1/2 cup chicken broth
- 1/2 cup soy sauce
- 1/2 cup rice vinegar
- 3 cloves garlic, crushed
- 2 pounds fresh boneless, skinless turkey breast cutlets
- 1 1/2 teaspoons granulated sugar
- 2 tablespoons water
- 2 teaspoons cornstarch
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
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