Santa Fe Grilled Turkey - South Dakota Poultry Industry Association
Grilled Santa Fe Turkey Breast with Lime-Cilantro Glaze | Main Dish | Made with diced tomatoes, onion, and jalapeño for a flavorful Southwestern twist. Perfect for any meal.
Ingredients
- 1 1/2 pound boned turkey breast half, skinned
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/3 cup lime juice
- 2 teaspoons olive oil
- 2 cup diced plum tomatoes
- 1/2 cup chopped onion
- 3 tablespoons minced fresh cilantro
- 1 tablespoon minced fresh jalapeno pepper
- 2 tablespoons red wine vinegar
- Vegetable cooking spray
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