Stuffed Zucchini and Red Bell Peppers

Stuffed Zucchini and Red Bell Peppers

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This stuffed zucchini and red bell peppers recipe puts forward a step by step method of approach to make a wonderfully d

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Ingredients

  • 1) Olive oil - 2 tablespoons.
  • 2) Small onion – 1 no. (It should be grated)
  • 3) Chopped fresh Italian parsley leaves - 1/4 cup.
  • 4) Large eggs – 1 no.
  • 5) Ketchup - 3 tablespoons.
  • 8) Garlic cloves – 3 nos. (They should be minced).
  • 9) Salt - 1 teaspoon.
  • 10) Black pepper - 1/4 teaspoon. (Freshly ground).
  • 11) Grated Pecorino Romano - 1/3 cup.
  • 12) Dried plain bread crumbs - 1/4 cup.
  • 13) Ground turkey – 1 pound.
  • 14) Zucchini – 2 nos. (You have to remove the ends and it should be halved lengthwise and crosswise).
  • 15) Short orange bell pepper – 1 no. (It should be halved and seeded).
  • 16) Red bell pepper – 1 no. (Seeded and halved)
  • 17) Yellow bell pepper – 1 no. (Seeded and halved).
  • 18) Marinara sauce - 1 1/2 cups.

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