Vegan Mint Chocolate Cake
Vegan Mint Chocolate Cake 2 ¼ cups flour1 ½ cups sugar⅓ cup cocoa powder1 teaspoon baking soda½ teaspoon salt1 ½ cups cold water½ cup vegetable oil1 ½ tablespoo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tryveg.com.
Cooking tools:
- Double boiler
- Sifter
- Offset spatula
- Baking pan
- Oven
- Stove
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Toothpick
Ingredients
- 2 ¼ cups flour
- 1 ½ cups sugar
- ⅓ cup cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 ½ cups cold water
- ½ cup vegetable oil
- 1 ½ tablespoons white vinegar
- 2 teaspoons vanilla extract
- 1 12-ounce bag dairy-free chocolate chips
- ⅓ cup dairy-free milk
- 1 teaspoon peppermint extract
- 1 candy cane or 6 peppermint candies (crushed (optional))
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