Black Bean Chocolate Mousse with Whipped Strawberry Cream Recipe - Forks Over Knives
This decadent, dairy-free black bean chocolate mousse is naturally sweetened and features aquafaba whipped “cream.” Get the recipe!
Ingredients
- 1 cup unsweetened freeze-dried strawberries
- ¼ cup aquafaba (liquid from canned no-salt-added chickpeas)
- 1 tablespoon pure cane sugar
- 1½ teaspoons pure vanilla extract
- 3 pitted Medjool dates
- 1 15-oz. can no-salt-added black beans, rinsed and drained (1½ cups)
- ⅓ cup unsweetened, unflavored plant-based milk
- ¼ cup unsweetened cocoa powder
- ¼ cup unsweetened applesauce
- 1 cup small fresh strawberries
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