Pickled prunes
Pickled prunes includes 3 cups water, 1 cup cider vinegar, 2 cups brown sugar, 2 cups dried prunes, 1 teaspoon whole cloves, with heads removed, 1 teaspoon whole allspice, 1½ sticks cinnamon,
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Ingredients
- 3 cups water
- 1 cup cider vinegar
- 2 cups brown sugar
- 2 cups dried prunes
- 1 teaspoon whole cloves, with heads removed
- 1 teaspoon whole allspice
- 1½ sticks cinnamon
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