Country rose morning cakes recipe
Delight your senses with Country Rose Morning Cakes—fluffy, rose-flavored cakes perfect for breakfast or brunch. Sprinkled with sugar and served with cream, these cakes are a charming morning...
Ingredients
- 1-1/2 cups flour
- 2 teaspoons baking powder
- 1/2 cup rose-scented sugar
- 1/2 teaspoon salt
- 1/4 cup butter
- 1 egg
- 1/2 cup milk
- 1/4 teaspoon vanilla
- 1/4 cup rose petals, washed
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