Protein-packed breakfast sandwich

Name: Protein-packed breakfast sandwich
Ingredients: For the egg mixture 12 eggs 250 ml (1 cup) Natrel Plus 2% 125 ml (1/2 cup) unbleached all-purpose flour Salt and pepper; to taste For the spicy mayonnaise 125 ml (1/2 cup) mayonnaise 5 ml (1 tsp.) harissa For the breakfast sandwich 12 whole wheat English muffins Choice of topping (cheese; ham; tomato; lettuce; etc.)

www.natrel.ca

This tasty breakfast sandwich is high in protein and guaranteed to satisfy. It’s easy to eat on the run or whip up in the morning when you want to snooze the alarm. It’s nutritious and will keep...

View full recipe on www.natrel.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.natrel.ca.

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Muffin tin
Cupcake liner
Oven
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Microwave
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Chef's knife
Airtight container

Ingredients

For the egg mixture 12 eggs 250 ml (1 cup) Natrel Plus 2% 125 ml (1/2 cup) unbleached all-purpose flour Salt and pepper
to taste For the spicy mayonnaise 125 ml (1/2 cup) mayonnaise 5 ml (1 tsp.) harissa For the breakfast sandwich 12 whole wheat English muffins Choice of topping (cheese
ham
tomato
lettuce
etc.)