Instant Pot Korean Beef
Of the many different types of cuisine I've tried to cook here, one stands out as being the most difficult to get right - Asian.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.miketriesanewrecipe.com.
Cooking tools:
- Pressure cooker
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 4 lb lean stew beef or boneless beef chuck roast cut into 1-inch cubes
- 1/2 cup soy sauce
- 1/3 cup brown sugar, packed
- 1/4 cup beef broth or stock
- 5 cloves garlic, minced
- 2 tbsp sesame oil
- 2 tbsp rice vinegar
- 2 tbsp grated ginger
- 2 tbsp gochujang sauce
- 1/2 tsp onion powder
- 1/2 tsp ground black pepper
- sesame seeds
- green onion, sliced
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