Cheesy Chicken Goujons, Pea Puree and Oven Baked Chips
This fantastic recipe is quick and easy to prepare and is a great mid week treat.
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Cooking tools:
- Food processor
- Oven
- Mixing bowl
- Whisk
- Skillet
- Baking sheet
- Saucepan
- Chef's knife
- Cutting board
- Grater
- Parchment paper
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 225 g Frozen Peas
- 1 SuperValu Onion diced
- 6 large SuperValu Potatoes
- 300 g SuperValu Quality Irish Chicken Fillets
- 50 g Cheddar Cheese grated
- 1 Fresh Egg beaten with 4 tbsp SuperValu Milk
- 110 ml Milk
- 1 tbsp Plain Flour
- 110 g SuperValu Fresh Breadcrumbs
- 2 cloves SuperValu Garlic diced
- 0 SuperValu Olive Oil
- 0 SuperValu Salt
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