Chimichurri Sauce | Only Recipe App

Name: Chimichurri Sauce | Only Recipe App
Total time: 10 min
Ingredients: 1 cup packed fresh flat-leaf parsley leaves (from 1 large bunch, about 1.2 ounces—a few small stems are ok); 4 medium cloves garlic, peeled; ½ cup extra-virgin olive oil; ¼ cup red wine vinegar; ½ teaspoon fine salt, to taste; ½ teaspoon red pepper flakes, to taste*; ½ cup finely chopped red onion (about ½ small)

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You'll love this traditional chimichurri recipe! Chimichurri verde is a popular parsley sauce from Argentina with bold, fresh flavor. It's easy to make, too. Re

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Ingredients

1 cup packed fresh flat-leaf parsley leaves (from 1 large bunch, about 1.2 ounces—a few small stems are ok)
4 medium cloves garlic, peeled
½ cup extra-virgin olive oil
¼ cup red wine vinegar
½ teaspoon fine salt, to taste
½ teaspoon red pepper flakes, to taste*
½ cup finely chopped red onion (about ½ small)