Healthy (& very tasty) Vegan Pancakes - Vegan Recipe Club

Healthy (& very tasty) Vegan Pancakes - Vegan Recipe Club

www.veganrecipeclub.org.uk

These pancakes are not only healthy but they contain protein and provide a great way to use any leftover cooked grains you might have. Top with natural (vegan) yoghurt and...

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Ingredients

  • 120g/1 cup plain flour or use wholemeal if you want to go super-healthy
  • 50g/¼ cup cooked quinoa or other cooked grains that you have leftover
  • 25g/¼ cup of quick-cook oats (eg Quaker)
  • Pinch of salt
  • 1 level tsp baking powder
  • ½ tsp bicarbonate of soda
  • ½ tsp cinnamon (optional)
  • 1 tsp ground flaxseed
  • 150ml/¾ cup plant milk of your choice
  • 30ml/⅛ cup vegan syrup eg agave or maple
  • 1 tsp lemon juice (fresh or bottled)
  • Oil or vegan spread for frying
  • Optional Decoration
  • Vegan natural yoghurt, vegan syrup, berries, mint, mixed seeds, banana, hemp seeds, cacao nibs, lemon juice, gojis, mixed chopped nuts, vegan cream.

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