Light Tuna Turkey, the recipe | The recipes of AIA
A light, delicious and very beautiful dish suitable for important occasions as well.
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Cooking tools:
- Pot
- Stove
- Blender
- Refrigerator
- Skillet
Ingredients
- 2 packs of AIA Thin Slices of Turkey Thigh
- 2 sage leaves
- 1 clove of garlic in its skin
- Half a carrot
- Extra virgin olive oil
- Salt
- pepper
- 1 hard-boiled egg
- 1 can of tuna in oil
- 1 anchovy
- 1 lemon juice
- 1 teaspoon of desalted capers
- 200 ml of seed oil
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