Springtime spaghetti & meatballs recipe | Good Food
For a warmer weather take on this Italian classic replace beef with pork and swap tomato sauce with garden greens, from BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 400g pork mince
- 1 small onion grated
- 4 garlic cloves crushed
- zest ½ lemon
- 50g grated parmesan
- 1 tbsp olive oil
- 400g spaghetti
- 150ml double cream
- 200g fresh or frozen pea defrosted if frozen
- handful parsley roughly chopped
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