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Recipes Thai Peanut Chicken Sandwich [Sport]
Thai Peanut Chicken Sandwich
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Cooking tools:
- Blender
- Skillet
- Cutting board
- Chef's knife
- Bread knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Colander
- Whisk
- Wooden spoon
- Tongs
- Stove
Ingredients
- 8 chicken thighs, boneless, skinless
- 1 1/2 green onions/scallions
- 2 tsp sriracha (hot chili sauce)
- 1/4 tsp ground coriander
- 1/4 tsp ground cumin
- 4 tsp maple syrup
- 2 tbsp lime
- 1 cup unsweetened coconut milk light
- 4 tsp soy sauce
- 1/4 cup peanut butter, natural
- 2 yellow or red sweet peppers
- 1 1/2 onions
- 3/4 tsp ground ginger
- 2/3 cup frozen peas
- 1 pinch salt
- ground pepper to taste
- 4 kaiser bread
- 4 servings Pickled Carrots
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