Ingredients
- 2 lg Ripe tomatoes -- cored and Coarsely chopped
- 1/2 sm Cucumber;peeled, seeded and And cut into chunks
- 1/4 Onion -- halved
- 1 sm Jalapeno pepper, stemmed and Seeded
- 10 Milliliters Garlic -- minced
- 2 Tablespoons Olive oil
- 1 Tablespoon Wine vinegar
- Salt
- pepper
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