Chicken Wild Rice plus Roasted Sweet Potatoes and Mushrooms

Name: Chicken Wild Rice plus Roasted Sweet Potatoes and Mushrooms
Total time: 60 min
Ingredients: 1 cup wild rice, uncooked; 3 cups water; 2 tablespoons fresh thyme leaves; Salt, to taste; Freshly ground black pepper, to taste; 2 tablespoons olive oil; 450 grams sweet potatoes, peeled and diced into 2.5 cm chunks (roughly 2 medium); 1 tablespoon fresh thyme leaves; 1 teaspoon Italian seasoning; 1 teaspoon smoked paprika; 680 grams skinless boneless chicken thighs; 4 tablespoons butter; 240 ml chicken stock; 5 cloves garlic, chopped; 85 grams portobello mushroom, diced (1 large); 1 tablespoon olive oil

ioanacooks.com

Tender chicken hangs out with chewy wild rice, crispy sweet potatoes, and roasted mushrooms for a good-for-you all-in-one dinner.

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Ingredients

1 cup wild rice, uncooked
3 cups water
2 tablespoons fresh thyme leaves
Salt, to taste
Freshly ground black pepper, to taste
2 tablespoons olive oil
450 grams sweet potatoes, peeled and diced into 2.5 cm chunks (roughly 2 medium)
1 tablespoon fresh thyme leaves
1 teaspoon Italian seasoning
1 teaspoon smoked paprika
680 grams skinless boneless chicken thighs
4 tablespoons butter
240 ml chicken stock
5 cloves garlic, chopped
85 grams portobello mushroom, diced (1 large)
1 tablespoon olive oil