Turkey Lettuce Wraps | Recipe Cart
Savory Chinese lettuce wraps with ground turkey are flavorful, fast and healthy meal made all in one wok! Turkey and fresh vegetables fill each wrap.
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Cooking tools:
- Wok
- Saute pan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
Ingredients
- 2 tablespoons vegetable oil (divided)
- 1 teaspoon sesame oil
- 4 cloves garlic (minced)
- ½ cup shallots (minced)
- 2 teaspoons ginger (minced)
- ¼ teaspoon dried chili flakes
- ½ cup water chestnuts (finely chopped)
- ½ cup bamboo shoots (finely chopped)
- 1 cup shiitake mushrooms (stems removed and chopped)
- 1 cup carrots (finely diced)
- 1 ¼ pounds ground turkey
- 3 tablespoons hoisin sauce (plus more for serving)
- 2 teaspoons low sodium soy sauce
- kosher salt (for seasoning)
- black pepper (for seasoning)
- ¼ cup scallion (thinly sliced, for garnish)
- ¼ cup cashews (chopped, for garnish)
- 1 head butter leaf lettuce (separated, washed and dried)
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