New Leaf - Vegan Green Bean Casserole

Ingredients

• 1/2 pound fresh green beans, trimmed and cut into bite sized pieces
• 1 teaspoon sea salt
• 1 tablespoon olive oil
• 1/2 pound mushrooms chopped
• 3 cloves garlic minced
• generous pinch cayenne
• 2 tablespoons flour
• 3/4 cup vegetable broth
• 1 tablespoon dry sherry
• 3/4 cup soy creamer
• to taste salt and pepper
• 1 1/2 slices grain bread whole
• 1 tablespoon Earth Balance buttery sticks
• 1/2 teaspoon each sea salt and black pepper
• 1 3 oz can fried onions