Crab and Citrus Spaghetti - SuperValu
Pasta cooked al dente served with a flavorful crab, lime, and lemon sauce. Perfectly sweetened by sautéed shallots in a light oil finish.
Ingredients
- 1 - Fresh Egg Beaten
- 1 - Grapefruit Peeled and Segmented
- 300 g SuperValu Crab Claws
- 1 - SuperValu Lemon Zest Only
- 1 - SuperValu Lime Zest Only
- 2 tbsp SuperValu Olive Oil
- 2 - SuperValu Shallots Finely Chopped
- 100 g SuperValu Sour Cream
- 200 g SuperValu Spaghetti
- 2 tbsp SuperValu Tarragon Chopped
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