Greek Chicken Gyros: Quick and Easy Recipe | PEKIS Recipes

Ingredients

• 500 g chicken thighs or breasts (1.1 lb)
• 60 ml olive oil (¼ cup)
• 1 lemon, juiced (approx. 50 ml / 3 tbsp)
• 3 garlic cloves, minced
• 1 tsp dried oregano (1 g)
• 1 tsp ground cumin (1 g)
• ½ tsp smoked paprika (0.5 g)
• 1 tsp salt (5 g)
• ½ tsp black pepper (1 g)
• 250 g Greek yogurt (1 cup)
• 1 small cucumber, grated (approx. 100 g / 3.5 oz)
• 1 garlic clove, minced
• 1 tbsp olive oil (15 ml)
• 1 tbsp fresh dill or mint, chopped (15 g)
• ½ tsp salt (2.5 g)
• ½ tsp lemon juice (2.5 ml)
• 4 large pita breads or flatbreads
• 100 g cherry tomatoes, sliced (3.5 oz)
• 100 g red onion, thinly sliced (3.5 oz)
• 100 g lettuce, shredded (3.5 oz)