Chocolate Mousse - MA SNAP-ED

Name: Chocolate Mousse - MA SNAP-ED
Ingredients: Soften the chocolate chips by melting on the stovetop or in the microwave for about 1 minute.; Combine all ingredients in a blender or food processor and puree until smooth, about 3 minutes.; Pour into six small dishes and chill before serving.; Use cow’s milk, soy milk, or almond milk.; For a less sweeter option, try dark chocolate chips or semi-sweet chocolate chips.; Add fresh raspberries on top.

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Indulge in a creamy chocolate mousse made with milk chocolate chips, perfect for a sweet treat! Serve chilled and top with fresh raspberries. Perfect for budget-friendly snacking.

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Ingredients

Soften the chocolate chips by melting on the stovetop or in the microwave for about 1 minute.
Combine all ingredients in a blender or food processor and puree until smooth, about 3 minutes.
Pour into six small dishes and chill before serving.
Use cow’s milk, soy milk, or almond milk.
For a less sweeter option, try dark chocolate chips or semi-sweet chocolate chips.
Add fresh raspberries on top.