Aromatic Chicken Curry (Indian-Inspired) - Yummy Expert
A flavorful, cozy, and easy-to-make chicken curry with garlic, ginger, and warm spices, perfect with naan, flatbread, or even polenta!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy.expert.
Ingredients
- 1 medium onion, finely chopped
- 3 garlic cloves, minced or grated
- 1 small piece of fresh ginger, peeled and grated (about 1 tbsp)
- 3 chicken breasts (or boneless chicken thighs), cut into cubes
- 3 tbsp oil (sunflower, vegetable, or your choice)
- 1 heaping tbsp tomato paste
- 1 heaping tbsp mango curry powder (or regular curry powder if unavailable)
- ¼ cup water
- Salt, to taste
- 1 cup coconut milk (or cooking cream as substitute)
- Fresh coriander (or parsley), for garnish
- Optional: Cooking cream for garnish
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