Thai-Inspired Beef Salad - Soli Organic

Ingredients

• For the Marinade (aromatic and flavorful):
• 4 cloves garlic, minced
• 1/4 cup lime juice, freshly squeezed
• 2 tablespoon sesame oil
• 3 tablespoons fish sauce
• For the Salad (fresh and vibrant):
• 1 pound sirloin steak, trimmed of excess fat
• 5 cups of chopped cabbage or romaine lettuce
• 1/2 cup fresh Soli Organic Mint leaves, chopped
• 1/3 cup fresh Soli Organic Cilantro leaves, chopped
• 1/2 cup red onion, thinly sliced
• 1/2 cucumber, cut in half lengthwise and then thinly sliced
• 1/4 cup finely chopped peanuts or cashews (optional)
• 1 red Thai chili pepper, thinly sliced (optional)