Grilled 3-Cheese Fondue Bread Bowl Recipe | Land O’Lakes

Grilled 3-Cheese Fondue Bread Bowl Recipe | Land O’Lakes

www.landolakes.com

This easy Alfredo-inspired cheese dip gets your outdoor party started in a fun and tasty way.

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Ingredients

  • 1 (16- to 24-ounce) unsliced sourdough bread loaf
  • 12 (3/4-ounce) slices Land O Lakes® White Deli American
  • 1 clove fresh garlic, peeled
  • 1 (8-ounce) package cream cheese, softened
  • 1 cup shredded Parmesan cheese
  • 1/4 cup milk
  • 1/4 teaspoon ground nutmeg
  • Carrot sticks, celery sticks and/or red bell pepper strips, if desired

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