Orange-Pecan Cornmeal Muffin | Real California Milk

Orange-Pecan Cornmeal Muffin | Real California Milk

www.realcaliforniamilk.com

Cornmeal muffins with orange zest and crunchy pecans. Bright, tender breakfast bake.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.

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Ingredients

  • 3 tablespoons Real California butter, softened
  • 1/3 cup sugar
  • 2 egg whites
  • 2 teaspoons finely grated orange peel
  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon each salt and baking soda
  • 1 cup freshly squeezed orange juice
  • 1/3 cup chopped pecans or walnuts

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