Mozzarella and Pesto Grilled Cheese | Recipes | Warburtons Gluten Free
The perfect filling for our new Soft Pittas - pack them with cheese, tomatoes and pesto for a taste sensation. Try it for yourself.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.warburtonsglutenfree.com.
Ingredients
- 2 Warburtons Gluten Free Pittas
- 4 sunblush/sunsoaked tomatoes in oil
- 2 tbs pesto (try and get the fresh pesto from the chiller but a jar is also fine – check it’s GF)
- 1 ball fresh mozzarella (or use the little mozzarella pearls)
- Large handful spinach leaves
- Olive oil, for cooking
- Salad leaves and cherry tomatoes
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