Creamy Whipped Feta with Roast Balsamic Tomatoes » Puhoi Valley

Creamy Whipped Feta with Roast Balsamic Tomatoes » Puhoi Valley

www.puhoivalley.co.nz

Preheat the oven to 180°. Add rinsed cherry tomatoes to a baking tray. Coat with balsamic vinegar, olive oil, salt and pepper then bake for 20 minutes until

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Ingredients

  • 1 block Puhoi Valley Cow's Milk Feta
  • 3 Tbsp Puhoi Valley Authentic Greek Yoghurt
  • ¼ Cup Olive Oil
  • ½ a Lemon, juiced
  • ½ tsp Paprika
  • 2 punnets cherry tomatoes, mixed colours
  • ½ cup Balsamic Vinegar
  • 2 Tbsp Olive Oil
  • Salt & Pepper, to taste
  • Ciabatta, or Sourdough, to serve
  • Fresh basil leaves, to garnish

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