Divine Raspberry Tiramisu Recipe with Elegant White Chocolate - Dave's Grill

Ingredients

• 24-30 ladyfingers (savoiardi)
• 1.5 cups (200 g) fresh raspberries (plus extra for garnish)
• 8 oz (225 g) mascarpone cheese, softened
• 1 cup (240 ml) heavy cream, cold
• 4 oz (115 g) white chocolate, melted and cooled slightly
• 1 cup (240 ml) water
• 0.5 cup (120 ml) raspberry liqueur or raspberry juice
• 0.5 cup (100 g) granulated sugar
• 0.5 cup (60 g) powdered sugar
• 1 tsp vanilla extract
• White chocolate shavings (optional, for garnish)