Raspberry & White Chocolate Tiramisu - Driscolls

Name: Raspberry & White Chocolate Tiramisu - Driscolls
Ingredients: 600ml thickened cream; 180g white chocolate, coarsely chopped; 500g mascarpone cheese; 1/3 cup (55g) icing sugar, sifted; 2 egg yolks; 1 1/2 tsp vanilla extract; 2 cups (500ml) pear juice; 500g packet lady sponge finger biscuits (Savoiardi); 2 punnets 125g Driscoll's raspberries; edible flowers, to decorate (optional); Raspberry coulis: 2 punnets 125g Driscoll's raspberries, 1/4 cup (55g) caster sugar, 2 Tbsp freshly squeezed lemon juice

www.driscolls.com.au

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Ingredients

600ml thickened cream
180g white chocolate, coarsely chopped
500g mascarpone cheese
1/3 cup (55g) icing sugar, sifted
2 egg yolks
1 1/2 tsp vanilla extract
2 cups (500ml) pear juice
500g packet lady sponge finger biscuits (Savoiardi)
2 punnets 125g Driscoll's raspberries
edible flowers, to decorate (optional)
Raspberry coulis: 2 punnets 125g Driscoll's raspberries, 1/4 cup (55g) caster sugar, 2 Tbsp freshly squeezed lemon juice