Butterscotch Pudding Gingerdoodle Cookies with White Chocolate Chips | Food Stuff
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Ingredients
- 1 tsp. baking powder
- 1 cup butter, softened
- 1 (3.4 ounce) package butterscotch pudding mix
- 1/2 cup dark brown sugar
- 2 eggs
- 2 1/2 cups flour
- 1/4 cup granulated sugar
- 1/2 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1/4 cup light brown sugar
- 1/4 tsp. salt
- 1 tsp. vanilla extract
- 1 cup white chocolate chips
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