Chocolate Meringue Pie ? Recipe
This chocolate meringue pie is a southern classic. Tender pie crust is filled with luxuriously rich chocolate filling and fluffy and airy meringue. A truly unbeatable combination.
Ingredients
- Pastry:
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/3 cup shortening
- 3 to 4 tablespoons ice water
- Chocolate Filling:
- 1 cup sugar
- 1/4 cup plus 1 teaspoon cornstarch
- 1/4 cup unsweetened cocoa
- 1/4 teaspoon salt
- 1 1/2 cups whole milk
- 1/2 cup evaporated milk
- 4 extra-large egg yolks, beaten
- 2 tablespoons butter
- 1 tablespoon vanilla extract
- Meringue:
- 5 extra-large egg whites, room temperature
- 1/4 teaspoon cream of tartar
- 1/4 cup sugar
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