Try Our Chocolate Meringue Pie Recipe | Costcutter
This indulgent desert, with the sweetness of chocolate, the elegance of meringue and the comfort of a delicious pie base will have you coming back for more!
Ingredients
- 250g Flour, and extra for dusting
- 2 tbsp Water
- 175g softened Butter, and extra for greasing the pie tin.
- 150g Caster Sugar
- 1 large beaten Egg
- 1 9-12’’ width, 1’’-3’’ height round Baking Tin.
- 1 Sheet Baking Paper and dried rice or ceramic Baking Beans for pre-baking
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