Loaded Kimchi Fries Recipe - Tablespoon.com
First there’s fries. Then there’s loaded cheesy fries. Then there’s this masterpiece of snacking that makes all other potato fries obsolete. Traditional Asian flavors like sharp,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Ingredients
- 1 bag (32 oz) frozen crinkle-cut French-fried potatoes
- 1/2 cup mayonnaise
- 2 tablespoons gochujang paste
- 1 tablespoon lime juice
- 3 tablespoons butter
- 1 cup thinly sliced kimchi, drained and patted dry
- 1 package (20 oz) boneless skinless chicken thighs, cut into 1/2-inch strips
- 6 green onions, sliced on the bias, white and green parts separated
- 1 tablespoon soy sauce
- 2 cups shredded sharp Cheddar cheese (8 oz)
- 1 tablespoon fresh cilantro leaves
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