A COLORFUL SALAD

A COLORFUL SALAD

www.cook-books.com

| Salad: 1/2 pound snow peas 1 yellow pepper, sliced 1 red pepper, sliced 1 (8-ounce) package mushrooms, sliced 2 tablespoons sesame seeds Sweet and Sour

View full recipe on www.cook-books.com

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Cooking tools:

  • Pot
  • Stove
  • Colander
  • Kitchen towel
  • Mixing bowl
  • Whisk
  • Tongs
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1/2 pound snow peas
  • 1 yellow pepper, sliced
  • 1 red pepper, sliced
  • 1 (8-ounce) package mushrooms, sliced
  • 2 tablespoons sesame seeds
  • 2 teaspoons sesame oil
  • 3 tablespoons white wine vinegar
  • 2 tablespoons sugar
  • 1/2 tablespoon salt
  • 1/2 tablespoon pepper
  • 1/4 cup vegetable oil

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