Maple Fruit Crisp | Kids | Maple from Canada

Ingredients

• 500 ml (2 cups) orchard fruits (apples, pears, peaches, plums, etc.), peeled, seeded or cored and sliced
• 15 ml (1 tablespoon) all-purpose flour
• 3 ml (1 teaspoon) ground cinnamon
• 1 ml (1/4 teaspoon) nutmeg
• 125 ml (1/2 cup) maple syrup (preferably dark syrup for its robust flavour)
• 170 ml (2/3 cup) all-purpose flour
• 170 ml (2/3 cup) oatmeal flakes
• 125 ml (1/2 cup) maple sugar
• 1 ml (1/4 teaspoon) ground cinnamon
• 125 ml (1/2 cup) unsalted butter at room temperature