Fresh Fruit Jars with Maple Cream | Kids | Maple from Canada
Maple lends a unique flavour to fluffy cream and goes well with any dessert. Try it here with fresh fruits and berries.
Ingredients
- 3 egg yolks
- 80 ml (1/3 cup) maple sugar
- 175 ml (2/3 cup) whole milk
- 60 ml (1/4 cup) flour
- 80 ml (1/3 cup) maple syrup (preferably very dark syrup for its strong flavour)
- Assorted fruits (peaches, apple, strawberries, raspberries, blackberries, blueberries, nectarines, etc.)
- Cut up granulated maple sugar and Maple syrup
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