Chicken and Mushroom Casserole Recipe
There's a particular kind of magic in a dish that can quiet a busy kitchen and gather everyone around the table. This chicken and mushroom
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Cooking tools:
- Baking dish
- Oven
- Skillet
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Spatula
- Mixing bowl
- Fork
- Stove
Ingredients
- 1 pound whole wheat bow-tie pasta
- 1 tablespoon unsalted butter
- 1 cup diced white onion
- 2 medium celery stalks
- 2 teaspoons salt
- 2 cloves garlic
- 2 cups sliced mushrooms
- 2 tablespoons all-purpose flour
- 2 cups low-sodium chicken broth
- 3 cups cooked chicken breast
- 32 ounces plain low-fat yogurt
- 2 cups shredded mozzarella cheese
- 2 tablespoons lemon juice
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon black pepper
- 1/2 cup panko breadcrumbs
- 1 tablespoon extra virgin olive oil
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